We care for cold

Our newcomer with the best features: the handleless magnetic door 


Restaurant owners are familiar with this scenario: a quick trip to the cold room to fetch ingredients or drinks, then quickly back to the kitchen or the dining room. But wait! Is the door of the cold room really closed?

Read more

Easy Cold Room Floor Connection to Conventional Floors 


The correct, hygienic connection of cold room elements and the surrounding floor of commercial kitchens is essential for reducing hygiene risks and increasing the lifetime of said cold rooms. Take a look and discover how this is done correctly!

Read more